10 Feb 2019 | Bean To Bar, Solidarity Cocoa, Video Gallery
I am really sad about the news, but I am not surprised. Unfortunately, this is the state of the art of companies that at some point no longer know how to redesign themselves, the very history of this company speaks that Antonio in 1920 transformed a candy factory into...
12 Dec 2018 | Bean To Bar, Solidarity Cocoa, The Solidarity Cocoa
This has always been called the best cocoa in the world, yes the first and legendary Chuao, the only cocoa in the world to have certification of origin. I have known Sora (the president of the Chuao cooperative) for many years, and although her grandson now runs the...
12 Dec 2018 | Bean To Bar, Solidarity Cocoa
A milk chocolate of rare quality, we could say UNIQUE in the world. A chocolate for which I absolutely controlled the supply chain starting with cacao from Chuao, which I personally followed from its harvest through the work of the women of Chuao during my 2017 visit,...
22 Oct 2018 | Bean To Bar, Best wishes to the CioccoMoms, Silvio Bessone's Recipes, The Solidarity Cocoa, Video Gallery
CHOCOLATE PROFESSION BY SILVIO BESSONE. Finally after years of work, the first Italian online course for chocolate professionals is finally ready. Many friends and colleagues asked me to share this knowledge of mine with them; I was reluctant to want to put the fruit...
11 May 2018 | Bean To Bar, Best wishes to the CioccoMoms, Cacao in cosmetics, Video Gallery
New Praline Collection 2019 by Silvio Bessone After months of research first and work later, I was finally able to finalize the collection that will feature boxes for Christmas 2018 and Valentine’s Day 2019. I wanted to use fruit from my local area, but...
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