7 Jan 2018 | Bean To Bar, The Solidarity Cocoa
Cocoa at risk of extinction! Today a friend brought to my attention an article published in Repubblica.it, by Eleonora Cozzella, claiming that cocoa is at risk of extinction! I often read news like this, at least once a year big sisters team up with a study from major...
12 Dec 2017 | Bean To Bar, Cocoa in the kitchen, The Solidarity Cocoa
From Nature Endless Emotions of Milk and Cocoa. Tom Hanks said in Forest Gump “Life is like a box of Chocolates, you never know what you’re going to get!” (Yeah because no one has ever given him a box of my Chocolates as a gift! otherwise he could...
26 Oct 2017 | Bean To Bar, The Solidarity Cocoa
Report ‘s spotlighted Bales on Chocolate! aired on Monday, Oct. 23, and re-run on Saturday, Oct. 28, a wanted to put a magnifying glass on some of the vices that are evinced in the world of Chocolate! The question mark is not whether an artisan chocolatier makes...
25 Oct 2017 | Bean To Bar, The Solidarity Cocoa, Video Gallery
I am Silvio Bessone and I don’t tell lies! I read in a post written by a world-renowned Master Pastry Chef, that Chocolate produced by an Artisan would not be safe, as it would not be able to guarantee bacteriological purity and food safety! Perhaps this is an...
25 Oct 2017 | Bean To Bar, Cocoa in the kitchen, The Solidarity Cocoa
Monday night’s coverage of Chocolate on Report, was not the best it could be! It did not shed light on all the aspects that should be reviewed and that really make such a magical and fantastic world as the world of Chocolate miserable! However, it had merit to...
29 Jul 2017 | Bean To Bar
The most precious chocolate in the World! A major football TOP PLAYER, this week had his agent send an order to Silvio Bessone. The object of desire of the well-known soccer champion, playing in one of the major European leagues was the Giangioiello! This is an...
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