This is the most unexpected and strange Easter of my life, never had it occurred to me to be locked in the office and not be able to admire the look of grandparents buying eggs for grandchildren.
But we should not focus on the things we cannot influence, such as ending this situation, but rather on the things we can and must do to: Protect our lives and the lives of the people around us, do what is necessary so that this unexpected break is enriching, if not economically at least culturally, and if so never time would be better invested.
I hear friends complaining that they don’t know what to do.
I hear friends who are getting bored, some are getting tired of making love even though they have been married for a short time.
I see friends getting fatter by the minute, everyone has turned into a novice Canavacciuolo….
I never stopped. I have been working to create new distance learning products with my E-Foodacademy platformAnd that is why I decided to share this course on the Secrets of Mother Yeast by giving away my new and latest book ” The Secrets of Mother Yeast”
By clicking on the book image, you will subscribe to my latest Free video tutorial on the secrets of sourdough starter. You will be able to understand what this magical mother actually is and what methods the world’s best leviers use. I collected the habits of my teachers and friends and made them available to everyone.
I don’t want to give away secrets that can do harm to the many artisans, but to make sure that people understand what is the UNIVERSAL secret behind who makes a product of excellence and who doesn’t.
Happy reading
Silvio Bessone
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